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Products >Food preservatives

Food-Grade Plant-Originated Compound Preservatives

Introduction

Properties: Food-grade plant-originated compound preservatives are composed of the extracted, isolated and purified active substances of cinnamon, cassia and orange peel. After 8 years of research and development, 32 patents have been obtained. Through strict third-party safety testing, food-grade plant-derived compound bacteriostatic-inhibiting agents can perfectly compare with traditional preservatives in efficacy, and are committed to providing natural, healthy and innovative bacteriostatic-inhibiting solutions for food, cosmetics, feed and other industries.

Advantages


Item and Standard

ITEM

Appearance

Dissolvability

Stability

Oil-soluble preservatives

Yellowish-brown transparent liquid

Soluble in oil, alcohol and ether

Stable to acid and alkali, stable to light and temperature

Water-soluble preservatives

Creamy white emulsion

Soluble in water

Stable to acid and alkali, stable to light and temperature


Application

Applicable scope: Meat products, bean products, baked foods, condiments, sauces, edible oils, canned foods, aquatic products,

fruits and vegetables, dry goods, Fried goods, whole grains, beverages, instant food.

UsageThe product is oil soluble and requires increasing solvent (according to actual demand).

Amount of usageThe recommended amount of usage is 0.05%

Package

25kg


Storage

Please reading safety data sheet before carrying or using the product.

Cool and dry, keep tightly closed, quality guarantee period is two years.



Product Info: MSDS:

CONTACT US



Ms Ning ning| Marketing Department
T:+86-532-66720179  M:+86-13455518561/+86-15092119928

Mail:cuiningning@bionutrichem.com

Address: RM1111,Tower B, Haidu International

NO205 Zhengyang Middle RD, Chengyang District , Qingdao, Shandong Province , China.